Snowball Cauliflower Seeds

As a delightful and healthy addition to any garden, the Snowball Cauliflower (Brassica oleracea var. botrytis) is an heirloom variety known for its attractive white curds and exceptional nutritional benefits. This versatile vegetable is not only visually appealing but also delicious and simple to cultivate. In this guide, we’ll explore the captivating world of Snowball Cauliflower, from its appearance to growing tips, and even some culinary inspiration.

Growing Snowball Cauliflower

Snowball Cauliflower is a cool-season crop, making it ideal for planting in early spring or fall. For optimal growth, follow these simple steps:

1. Soil Preparation: Choose a sunny location with well-draining soil. Work in organic matter, such as compost, to improve soil fertility and structure. Maintain a soil pH between 6.0 and 7.0 for best results.
2. Planting: Sow seeds indoors 6-8 weeks before the last frost date. Transplant seedlings outdoors when they have at least two sets of true leaves, spacing them 18-24 inches apart in rows 30 inches apart.
3. Care: Water consistently, ensuring the soil remains moist but not soggy. Apply a balanced, slow-release fertilizer every 4-6 weeks. Regularly inspect the plants for pests and diseases, taking necessary preventive measures.
4. Harvest: Snowball Cauliflower matures in approximately 70-80 days. Harvest when the curds are firm and tightly packed, before they begin to separate.