Peaches & Cream Corn Seeds
Peaches & Cream corn seed allows gardeners to cultivate a delicious, bicolor sweet corn variety that combines the best of both yellow and white corn. With its tender, juicy kernels and exceptional sweetness, it is perfect for eating fresh, grilling, or freezing. Plant Peaches and Cream corn seed and enjoy the satisfaction of nurturing and harvesting this mouth-watering corn in your garden.
Appearance and Taste
When properly grown, it produces plants with 6 to 7-foot tall stalks and ears that are approximately 8 inches long. The ears are covered with a mix of yellow and white kernels, offering a visually appealing and flavorful combination. It is celebrated for its tender texture and delicious, balanced sweetness, making it a favorite among home gardeners and gourmets alike.
Germination and Growth
Peaches and Cream corn seed typically germinate within 7 to 10 days when provided with adequate warmth and moisture, ideally in soil temperatures between 60°F and 95°F. To ensure a successful harvest, plant the seeds outdoors after the last expected frost when the soil has warmed to at least 60°F. Space the seeds 9 to 12 inches apart in rows, with a row spacing of 30 to 36 inches. It has a typical maturation period of 70 to 75 days from planting.
Corn will benefit greatly from companion planting, and using the Three Sisters Method. For information on growing corn, please read our article: How to Grow Corn: A Comprehensive Guide.